We are a specialty service meat market and adjust our prices based off the market price of product. We are happy to work with you and make sure you are getting the quality and service you would expect from a small local business. Please give us a call today for pricing.
At Skip’s Meat Market, our trained butches and counter staff can cut you any meat to order if requested. If you are looking for something specific we are willing to place special orders if not listed on our menu.
Salami – geneoa and hard
Lamb – cubed, chops – call ahead for specific cut
Chicken – please call ahead
Pork – Please call ahead
Turkey – please call ahead
Tenderloin – cut to order
Delmonico (Bone-In Ribeye)
Chuck Steaks/Chuck Roast
Beef Smokes Sausage – Hot and Mild
Short Ribs – could be cut Korean Style
Jamaican Beef Patties – Hot and Mild
Beef – feet, tongue, liver – call if you are looking for something specific
Whole Wings (with tips)
Party Wings – also sold in 10LB bags
Chicken leg ¼’s
Boneless Chicken Breast
Trimmed and Filet Boneless Chicken Breast
Chicken Sausage – Buffalo, Mild Italian, and Spinach Feta – could make any flavor for you 5 LB’s or more with a day notice.
Marinated Chicken Breast – flavors vary please call for specific type
Anything not listed please call to place an order a head of time!
Whole pigs available upon request please call ahead to place an order!
Center Cut Pork Chops
End Cut Pork Chops
Boneless Pork Chops – also sold by the loin
Western Style Ribs
Pork Spare Rib’s
Baby Back Rib’s
Italian Sausage – Mild, Hot, Sweet, Fresh Chorizo, Roasted Red Pepper, Red Wine and Cheese, BBQ, Managers Special – Call for specific
Pork Neck Bones, ham hocks, pig feet, pigtails
Smoked Turkey Parts – drums, wings, tales, necks
Fresh Turkey Parts – drums, wings, tales, necks
Fresh Salmon/Frozen Salmon
Frozen Shrimp cooked and uncooked
King Crab Legs